| OPEN DIVISION 1st – 339 Feed Q-ing Team -- Chief Cook Shelby Bernard. Fish 2nd – The Diane Meaux Broussard Cooking Team -- Chief Cook Steve Cornner. Shrimp 3rd – Elaine Brown & Company -- Chief Cook Elaine Brown. Fish |
CHICKEN DIVISION 1st – The Mayor George Dupuis Cooking Team -- Chief Cook Matt Hebert. Chicken Breast 2nd – Danny Brown & Shannon -- Chief Cook Danny Brown. Trash Can Chicken 3rd – Grillin’ & Chillin’ -- Chief Cook Yvonne Parker. Chicken Kabobs |
| PORK DIVISION 1st – The Diane Meaux Broussard Cooking Team -- Chief Cook Steve Cornner. Pork Loin 2nd – Abbeville Electric -- Chief Cook Barry Toups. Ribs 3rd – Simply Irresistible -- Chief Cook Kyle Luquette. Pork Boston Butt |
BEEF DIVISION 1st – Simply Irresistible -- Chief Cook Kyle Luquette. Brisket 2nd - 339 Feed Q-ing Team -- Chief Cook Shelby Bernard. Brisket 3rd – Wyatt & Henry Chief -- Cook Wyatt Savoie. Brisket |
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